Strand D: Nutritional Science

DraftWritten with AI help from the sources it cites, and not yet read by a human editor.

Depth

At a glance

Curriculum expectations

D1 — assess how personal and societal factors affect eating behaviours, and evaluate the social and economic impact of the use of non-nutrient food additives
D2 — investigate chemical components of and energy in food, and the processes by which food is digested
D3 — demonstrate an understanding of chemical components of and energy in food, and the processes by which food is digested

Lessons

What a person eats: illness and the grades of eatingHow illness and need shape what a person eats, as the jurists' encyclopaedia records them under diet in illness and the grades of eating (D1.2, D3.3).

Brief

Strand D of the Grade 12 Science course: Nutritional Science. It has 1 lesson linked to records of the museum. ¹

Sources

Ontario Ministry of Education, The Ontario Curriculum: Science

Cite this page

islam.museum contributors. “Strand D: Nutritional Science”. islam.museum, https://islam.museum/en/course/ca-on-g12-snc4m-d/. CC BY-SA 4.0. Last updated 2026-11-12.

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